Confucius Classroom at Rezekne University held a Chinese cuisine culture activity

Latvia local time at 17:00,on 26th December,2016, a Chinese cuisine culture activity was under going with laughter.

Before this activity, the Chinese volunteer teacher Zhao Qian had introduced some Chinese cuisine.Teacher Zhao showed everyone how to cook traditional Chinese cuisine cooking in live , and pretty soon, fried eggs with tomatoes, stir-fried potato with vinegar , stir-fried cabbage with Chinese dry pepper, homemade cola chicken wings ,Yangzhou fried rice dishes were done, many students were surprised that cooking chicken wings with cola, but when tasting it , they were full of praise.A student offered to bake cookies for everyone.

Finally, people were tasting homemade tasting Chinese dishes and biscuits, while talking about Chinese food culture from their own views and understanding, students have also introduced their own characteristics cuisine later. In the midst of laughter, this “out of the classroom” Chinese cuisine culture activity came to a perfect end.